Taste of the Bays Cruise
Experience this unique, gourmet 7-course seafood dining experience while soaking in the region’s most iconic bays, beaches and landmarks, finishing with a golden sunset.
Taste of the Vineyard at Fraser Gallop
Experience the unique terroir of Fraser Gallop Estate as you tour the immaculate property and gardens in their solar powered buggy and guide you through a selection of Parterre wines amongst the vineyard blocks from which they are created.
Behind the Scenes at Cape Mentelle
Venture behind the scenes on a guided tour to discover how Cape Mentelle’s wines are made both in the vineyard and the winery.
Arimia 5 Course Set Menu Lunch
Experience some of the freshest food and superb wines with a 5-course set-menu lunch with paired wines in the beautiful setting of Arimia Restaurant.
Arimia Organic Farm Tour & Lunch
Walk with the Arimia team through their off-grid organic farm and let them show you how they produce award winning food and wine through sustainable and ethical ways, before dining for lunch in their restaurant and enjoying the peaceful surrounds of Arimia.
Cape to Cape Luxury Taster
Enjoy a scenic 3 hour private guided walk along a spectacular section of the Cape to Cape track between pristine Injidup beach and surf mecca, Smiths Beach.
The Epicurean Tour
Explore the world of food and wine with a behind the scenes tour at Margaret River’s founding estate, Vasse Felix.
Cape to Vine Tour
Take a guided scenic walk on the Cape to Cape Track followed by a winery tour of the regions’ founding estate, Vasse Felix. Do a wine tasting followed by a delicious 5 course lunch in Vasse Felix’s outstanding restaurant.
An Afternoon of Cheese & Wine
Enjoy a private wine and cheese appreciation afternoon in the privacy of your own room.
Expand your wine knowledge with this small group Masterclass with local wine educator, Charlotte Newton